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Low-Priced Automatic Egg Incubator for Chicken Farm in China

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Model NO.: 010-02
Blade Type: Full Automatic
Computerized: Automatic Egg-Turning
Certification: CE
Condition: New
Customization: No
Trademark: AIEN
Transport Package: Standard Paper Box for Mini Incubator
Specification: See product details
Origin: Hebei, China
HS Code: 84362100
Product Attributes
Product Name Egg Incubator Brand AIEN
Use Hatching Equipment Application Chicken, Duck, Goose, Quail, Pigeon, Pheasant, Ostrich, Peacock
After-Sales Service 1 Year Warranty Temperature Control Range 0–99°C
Type New Package Wooden Box Packaging

Product Presentation
Low-Priced Automatic Egg Incubator for Chicken Farm in China

Egg Incubator Features

1. Automatic egg turning system for optimal hatchability.

2. High and low temperature, humidity alarms for safety.

3. Displays incubation days for easy tracking.

4. External water filling with a built-in dropper for convenience.

5. Transparent lower cover for easy monitoring.

6. Simple operation with automatic temperature and humidity control.

7. One-year warranty for customer confidence.

Advanced Technology & Functionality

1. CE-certified automatic egg turning system that tilts eggs 45° every two hours. Customizable turning intervals available.

2. Large central fan for efficient heating and roller-based humidifying system.

3. Emergency backup and alarm system for reliable performance.

4. Automatic cooling and ventilation system for stable conditions.

5. Internal lighting for better visibility during incubation.

6. Constructed from polyester with double-wall insulation for superior heat retention.

7. Trolley-style egg frame for easy handling, cleaning, and disinfection.

Incubation Techniques

1. Temperature control varies depending on the species:
- Chicken: 38.2°C (Days 1–6), 38°C (Days 7–14), 37.8°C (Day 15), 37.2–37.5°C (Days 16–21).
- Duck: 38°C (Days 1–7), 37.8°C (Days 8–15), 37.5°C (Day 16), 37.2°C (Days 17–28).
- Goose: 37.8°C (Days 1–8), 37.8°C (Days 9–18), 37.8°C (Day 19), 37.0–37.3°C (Days 20–31).

2. Humidity control is essential for successful hatching:
- Early stage: 55–60% to promote even heating and fluid formation.
- Mid-stage: 30–55% to allow proper moisture evaporation.
- Late stage: 65–70% to aid in chick shell breaking. When over 20% of shells are up, maintain 75% humidity.

Packaging & Shipping
Low-Priced Automatic Egg Incubator for Chicken Farm in China

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Low-Priced Automatic Egg Incubator for Chicken Farm in China

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